Les Gourmandises
Desserts

Le Panier De Fruits De Saison Parfumes Au Grand Marnier
A selection of fresh seasonal berries with Grand Marnier and creme fraiche.
Nine Dollars

Le Gateau Au Chocolat Chaud
Hot & runny, delightfully rich chocolate cake served with vanilla ice cream.
Nine Dollars

Le Clafoutis
Our version of a classic cobbler baked hot with sweet Maui apple bananas coconut ice cream.
Nine Dollars

La Creme Brulee Dans L'Ananas
Vannilla creme brulee in a Maui pineapple shell.
Nine Dollars

Crepes Suzette
Traditional crepe suzette with orange and Grand Marnier. This is prepared table-side for two, so please be sure to notify your server at the beginning of the meal.
Twenty - Two Dollars

L'Assiette De Fromage
A selection of four different imported cheese.
Twelve Dollars

Digestif
After Dinner Drinks.

Grahams Port Six Grapes
Eight Dollars

Smith Woodhouse Vintage 1985
Fifteen Dollars

Grahams Port Vintage 1980
Twenty - Five Dollars

Maui Antoinette
You'll lose your head over this one! A tasty concoction of Grand Marnier, Courvoisier, Coffee, Creme Chantilly, Lemon and Sugar Rind.
Ten Dollars